This recipe is astonishing easy to make and is a firm favorite of the boys - especially for brunch.
I have made zucchini slice five or six times this summer 2018 using our own zucchini grown in a pot. (Jane)
I have made zucchini slice five or six times this summer 2018 using our own zucchini grown in a pot. (Jane)
Zucchini Slice
Ingredients375 g zucchini (~ 13 oz.) – about 3 medium sized zucchini – a bit more is OK
1 large onion 3 rashers bacon 1 cup grated cheese – can be cheddar, or a mixture including mozzarella and Parmesan 1 cup white flour 2 teaspoons baking powder ½ cup canola oil 5 eggs Salt and pepper Dash of chili flakes - optional |
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